Gatsby’s Landing Menu (Update 2025)

Vietnamese= Nuoc chum sauce spicy aioli.

Prime beef, caramelized onions, american cheese.

Market toppings.

Selection of three cured meats, cheeses, pickled vegetables, grilled bread.

Chorizo piperade, grilled Ale bread.

Stone fruit compote, pecans, fennel pollen, grilled ale bread.

Grilled Eggplant, Crispy Mozzarella, Pomodoro Sauce

Bread Crumbs, Oregano, Garlic

Soup of the day

with peppers, fried green tomato and spicy aioli

Marinara, Whipped Ricotta, Pecorino

Fried Artichokes, Meyer Lemon, Aleppo Pepper Flakes

Baby lettuce, shaved vegetables, pickled beets, castelvetrano olives, ricotta, red wine vinaigrette.

Cherry Tomato, Hummus, Peasant Bread, Shallot, Basil, Capers, Lemon Red Wine Vinaigrette

Kale, parmigiana, croutons.

Baby romaine lettuce, feta cheese, avocado, tomato, lemon vinaigrette.

Baby arugula, candied walnuts coat cheese, white balsamic vinaigrette.

Pepper Crusted Rare Ahi Tuna, Apple Slaw and Ginger Lime Aioli

Daily selection of east and west coast oysters, cocktail sauce, mignonette.

Daily Selection of East and West Coast Oysters.Cocktail Sauce, Mignonette.

Jumbo Shrimp Cocktail, Bloody Mary Cocktail Sauce

Salsa verde, lemon.

Saute leeks, apple.

Calabrian chile soffritto.

Shaved Parmesan

Sweet Corn, Aleppo, Ricotta Salata

Seasonal

Garlic, Olive Oil

Nueske's apple-wood smoked bacon, parmigiano, oregano.

Pecorino Romano, fresh pepper, mint.

Gatsby's Vodka Sauce

Blue crab, saffron, calabrian chili, bottarga.

Roasted Eggplant, Taggiasco Olives, Capers, Ricotta Cheese

Lobster, Shrimp, Garlic, Spicy Marinara Sauce

Chef's Daily Special call to inquire

Veal - Pork Ragu, Parmigiano, Marjoram

Slow Baked Half Chicken, Fingerling Potatoes, Broccolini

Grilled lamb chops, farro, pistachio, minted yogurt cherries.

Sherry Wild Mushroom Sauce, Truffle Parmigiano Fingerling Potatoes, Broccolini

Braised Beef Short Rib, Whipped Mashed Potato, Truffle Chimichurri, Spinach

Roasted rohan duck breast heirloom wild rice, Swiss chard, stone fruit.

Roasted Artichokes, Seasonal Vegetables, Warm Herb Vinaigrette

Pan seared Mediterranean sea bass, fennel puree, baby spinach, sauce Virgie.

Farmers market choice.

Taleggio cheese, onion jam, pork belly, arugula.

USDA Prime ounces porterhouse steak, salsa verde, choice of two sides.

Grilled Heritage Berkshire Pork, Cranberry Apple Sauce, Jasmin Rice, Spigarello, Olives, Crispy Brussel Sprouts

Grilled NY Strip, Potato Mille-Feuille-Crispy thousand leaf potato made with butter, Baked Hen of the Woods Mushrooms

Pan-Fried Chicken Breast, Seasonal Vegetables, White Wine Lemon Sauce

Call for Daily special

Vanilla ice cream, chocolate pieces, graham cracker crumbs, chocolate syrup and toasted marshmallows.

Vanilla custard.

Bittersweet chocolate, whip cream.

Sugar Caramel, Vanilla Ice Cream, Chocolate Morsels, Toasted Marshmallow

Honey, Fresh Berries, Whipped Cream

Mascarpone cheese, ladyfingers dipped in espresso, flavored with cocoa.

A trio of sorbets featuring vibrant mango, refreshing lemon, and sweet strawberry flavors.

Assorted fresh fruits served in regular or large sizes.

Kids portion chicken parmigiana with spaghetti and tomato sauce

Kids Sirloin Steak

Butter and Tomato Sauce

Crispy golden chicken tenders served with a side of delectably seasoned fries.

Plain Cheese Burger with American Cheese

TOMATO SAUCE &MOZZARELLA CHEESE

A regular espresso, typically a concentrated coffee made by forcing hot water through finely-ground beans, resulting in a rich and intense flavor.

A large espresso, meticulously brewed to emphasize its deep, rich essence and aromatic complexity, typically extracted from finely ground coffee beans.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Freshly brewed, aromatic blend to kick-start your day.

A soothing blend of selected leaves for a calming sipping experience.

Taleggio cheese, onion jam, pork belly, arugula.

Thinly cut rib eye steak, cherry peppers, onion, cheese.

Avocado, tomato, lettuce, gribiche, multi-grain.

Pickled carrots, cucumber, spicy aioli, baguette.

Mushrooms, Carrots, Peppers, Onion, Chipotle Mayo

Chipotle aioli, celery, red onion, pickled cucumbers, multi grain.

Baked Chicken, Burrata, Tomato Sauce, Baguette

Baby lettuce, shaved vegetables, pickled beets, castelvetrano olives, ricotta, red wine vinaigrette.

Cherry Tomato, Hummus, Peasant Bread, Shallot, Basil, Capers, Lemon Red Wine Vinaigrette

Figs, Arugula, Micromint, Goat Cheese

Kale, Parmigiano, croutons.

Baby romaine lettuce, feta cheese, avocado, tomato, lemon vinaigrette.

Baby Arugula, Candied Walnuts, Goat Cheese, White Balsamic Vinaigrette

Grilled or roasted chicken added atop a bed of mixed greens, typically accompanied by a variety of vegetables such as tomatoes, cucumbers, and onions.

A salad featuring shrimp, typically served over a mix of lettuce, tomatoes, and cucumbers, often accompanied by cheese and dressing.

Grilled or seared salmon typically served over a bed of fresh mixed greens, often accompanied by a variety of vegetables, fruits, nuts, and dressing.

Sliced steak served over mixed greens, often accompanied by various vegetables, cheese, and dressing.

Fruit, maple syrup.

Fruit compote, honey butter, maple syrup.

Berries, honey, cinnamon.

Greek yogurt, seasonal fruit, granola.

Caramel, banana, walnut.

Two poached eggs, pulled duck leg confit, fingerling potatoes, caramelized onions.

Two poached eggs, Canadian bacon, hollandaise sauce.

Feta Cheese, Spinach

Egg whites, shrimp, tomato, spinach.

Whole eggs, broccoli, mascarpone, smoked salmon.

Grilled sirloin steak, two sunny side eggs, home fries.

Cheddar brat, two scrambled eggs, home fries.

Two poached eggs, smoked salmon, multi-grain toast, hollandaise.

Two baked eggs, polenta, tomato conserva, Parmigiano.

Grilled Eggplant, Crispy Mozzarella, Pomodoro Sauce

Chorizo Piperade, Grilled Ale Bread

Selection of Three Cured Meats, Cheeses, Pickled Vegetables, Grilled Bread

Fried Artichokes, Meyer Lemon, Aleppo Pepper Flakes

Market Toppings

Baked Crab Cake, Semolina Green Padano Crusted Green Tomato, Spicy Aioli

Bread Crumbs, Oregano, Garlic

Prime Beef, Caramelized Onions, American Cheese

Vietnamese Nuoc Cham Sauce, Spicy Aioli

Marinara, Whipped Ricotta, Pecorino

Stone Fruit Compote, Pecans, Fennel Pollen, Grilled Ale Bread

Slow baked half chicken, Okinawan sweet potatoes, broccolini.

Fingerling potatoe, salsa verde, arugula.

Roasted Artichokes, Seasonal Vegetables, Warm Herb Vinaigrette

Pan seared Mediterranean sea bass, fennel puree, baby spinach, sauce vierge.

Chefs choice

Roasted Eggplant, Taggiasco Olives, Capers, Ricotta Cheese

Blue crab, saffron, calabrian chili, bottarga.

Three cheese, Gatsby's Vodka Sauce

Pecorino Romano, fresh pepper, mint.

Chefs daily special call to inquire

Pepper Crusted Rare Ahi Tuna, Apple Slaw and Ginger Lime Aioli

Daily Selection of East and West Coast Oysters, Cocktail Sauce, Mignonette. Half-Dozen

Jumbo Shrimp Cocktail, Bloody Mary Cocktail Sauce

Daily Selection of East and West Coast Oysters, Cocktail Sauce, Mignonette. Dozen

Typically includes a single, grilled bratwurst sausage, often served as a hearty side.

Crispy pork belly, often accompanied by a blend of spices and herbs, creating a rich and textured side dish.

Crispy, golden French fries with a light, crunchy texture.

Fingerling potatoes, caramelized onions., peppers

Sliced applewood smoked bacon typically consists of several slices of pork, smoked with applewood for a distinct flavor.

Shaved Parmesan

Calabrian Chile Soffritto

Sweet Corn, Aleppo, Ricotta Salata

Seasonal

Garlic, Olive Oil

Salsa Verde, Lemon

Saute Leeks, Apple

Vanilla Ice Cream, Chocolate Pieces, Graham CrackerCrumbs, Chocolate Syrup and Toasted Marshmallows.

Vanilla Custard.

Bittersweet chocolate, whip cream.

Sugar Caramel, Vanilla Ice Cream, Chocolate Morsels, Toasted Marshmallow

Honey, Fresh Berries, Whipped Cream

Mascarpone cheese, ladyfingers dipped in espresso, flavored with cocoa.

A trio of sorbets featuring vibrant mango, refreshing lemon, and sweet raspberry flavors.

Assorted fresh fruit platter, available in regular or large sizes.

Kids portion Chicken Parmigiana with Spaghetti and Tomato Sauce

Kids sirloin steak

Butter and Tomato Sauce

Crispy golden chicken tenders served with a side of delectably seasoned fries.

Plain cheese burger with American cheese

TOMATO SAUCE &MOZZARELLA CHEESE

Refreshing orange juice made from freshly squeezed oranges.

Freshly squeezed grapefruit juice made from ripe grapefruits, offering a tangy and slightly sweet taste.

Strong espresso, available in regular or large.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Freshly brewed, aromatic blend to kick-start your day.

A soothing blend of selected leaves for a calming sipping experience.